The rise of the fruit that tastes like custard
Custard apple plants are prized for their hardiness but exporting their delicate fruit is difficult.
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Custard apple plants are prized for their hardiness but exporting their delicate fruit is difficult.
An article discussing the cultivation and export challenges of custard apples, highlighting the experiences of Indian farmers.
A report on how Indian farmers are increasing custard apple production through hybrid varieties and processing methods aimed at export markets.
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